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Super-easy, sharing roast!

In the spirit of making sure I post more - after cooking for friends yesterday, and my lovely friend telling me she was going to replicate what I'd made - I thought to myself, I'll add that on here incase anyone else fancies a go! (It's so easy, even if you don't normally cook, you can manage this!!)

I wanted roast potatoes - I do little mini ones, and a lunch/dinner that we could help ourselves too.. I LOVE roast potatoes. 😍

So I grabbed a big pack of chicken breasts (boneless meat was easier with small kiddos in the house, but you could just as easily do this with thighs or drumsticks.. or a meat free substitute I guess!)

Small bag of baby potatoes, chopped; skins on, into half inch chunks/cubes, soaked for 10mins in water to remove some of the starchiness! and then drizzled with olive oil and rosemary, whacked in the oven at Gas mark 6 - You wanna cook these babies for around 40-45mins. (depending on how big your chunks are.. keep an eye, turn once or twice)

Chicken g…

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